Overlooking a beautifully landscaped pond and several fairways of our championship golf courses, our new Dickie's taphouse and restaurant provides a unique casual dining experience for fun-loving sophisticated souls.
May 2013, the newly named and renovated, Dickie's restaurant and bar opened and promises to be a casual, fun dining experience. Named after one of the owners, Richard Klingler, throughout the restaurant, you can read Dickie's story and learn how he achieved the American Dream.
Open for breakfast and dinner seven days a week, our highly trained and dedicated culinary team, led by Chef Zachary Lucchese, is ready to create an entrée that you are sure to enjoy. Our menu features a modern twist to American classics with variety of freshly made pasta dishes, fresh seafood, and hand selected, aged beef selections.
Special Fair Weather Spot: The Patio
On the patio outside of Dickie's, next to the flower-lined pond overlooking the 18th fairway of the Silver Course, is a charming and peaceful location for an outstanding meal. During the summer months, you will occasionally hear live music in the evenings and weekends. It is not uncommon to find a swan or a pair of geese meandering on the water or golfers passing by as they traverse the lush green fairways.