Join us at Dickies at Swan Lake Resort on Valentine's Day as Chef Zach Lucchese and his team prepares an elegant three course meal for you and your Valentine.
Cost: $30 (tax and tip not included) per person.
The menu will include:
1st Course - Soup, Salad and Appetizers (Choose One)
- Heirloom Spinach Salad
with Pears, Walnuts, Goat Cheese, Cranberries and Bacon Vinaigrette
- Smoked Tomato Basil Bisque
with Charred Corn Salsa
- Salmon Cakes
with Sweet Corn Puree, Red Curry Aioli, Cilantro and Chili
- Shrimp Cocktail
with Horseradish Cocktail Sauce and Lemon
- Baked Goat Cheese
with Basil-Tomato Sauce, Arugula and Toasted Artisan Bread
2nd Course - Entree (Choose One)
- 10oz. New York Strip and Pomme Frites
Rosemary, Cajun Cream Sauce, Pomme Frites, Sea Salt, Truffle Essence and Onion Rings
- Thai Barbeque Chicken
Pomegranate Barbecue Glazed Airline Chicken Breast, Coconut Risotto and Apricot-Peach Chutney
- Almond Crusted Trout
Lemon Caper Buerre Blanc, Cherry Tomato Panzenella and Tuscan Cannellini Beans
3rd Course - Dessert (Choose One)
- Strawberry Tiramisu
- Fresh Berries with Zabione
- Assorted Gelato's
Drink Specials will also be available.
Reservations can be made by calling 800.935.5616 x742. Want to make a night of it? Rooms are available for $109 + tax. This includes a Deluxe Continental Breakfast for two on Saturday Morning. We look forward to having you join us on Valentine's Day at Swan Lake Resort.